RECIPES

Want a low-carb dinner option that comes together fast? Our low-carb Sheet Pan Sausage and Vegetables makes excellent use of a pile of vegetables from the fridge and some healthy turkey sausage. You won’t believe how good low-carb can taste.

Saddle up to this delicious, low-carb Mediterranean meal: lean grilled skirt steak over a bed of crunchy romaine lettuce topped with red onion slices, cherry tomatoes, spicy peppers and feta cheese.

How do you make a juicy oven-roasted chicken? We’ll teach you everything you need to know in this mustard chicken and veggies recipe. As an added bonus, it’s really easy too! This recipe is approved for Low Carb.

This is an easy-to-make, delicious and nutritious meal: roasted bell peppers, broccoli and tofu over cauliflower rice, drizzled with teriyaki sauce and sesame oil, and finished with shredded carrots. Enjoy! 

Your mouth will have a hard time believing this cilantro lime chicken recipe

is low carb. And when you add in avocado salsa—that joins the best parts of salsa and

guacamole—you’ll forget you’re eating healthy altogether.

Enjoy these mini-sized meatballs made with lean ground beef and tangy balsamic vinegar, served over a bed of spinach with roasted cherry tomatoes.

This sweet potato kale curry recipe is a vegetarian favorite that can serve as a main dish or a complimentary side dish to your favorite lean protein. You’ll quickly find this low carb recipe becoming a staple in your kitchen.

Try — and love — this seared strip steak over a bed of brown rice with mushrooms, onion and snap peas, and topped with a homemade salsa of tomatoes, jalapeno peppers and cilantro. It’s a delicious low-carb meal!

Taste a little bit of paradise with these tropical chicken kebabs. The perfect follow-up to the Xyngular 8-Day Jumpstart, these low carb chicken skewers are tender and packed with flavor.

Treat yourself to low-carb, high-protein Egg + Avocado Toast: lightly toasted whole wheat bread topped with smashed avocado, lemon juice, a sprinkle of cayenne and a lightly fried egg.

If you’re looking for some variety in your low carb diet, this Mexican pizza recipe is just what you need. You’ll feel like you’re indulging with all your favorite Mexican ingredients, but the secret is it fits perfectly in your low carb meal plan.

Savor every bite of this scrumptious Asian style omelet. The combination of mushrooms and chopped green onions make for a quick and easy meal that is bursting with flavor.

Bring your favorite restaurant flavors home! Thai Green Curry is a favorite takeout meal for so many in our community, we wanted to bring these rich flavors to your kitchen after completing your 8-Day Jumpstart.

It’s easy—and fast—to serve steak for dinner! Chile peppers add a slight bite to the chimichurri mix, along with a quick, tossed tomato salad, bring a summer flair to the table all year long.

Missing your summer travel plans? Take your tastebuds on an island getaway with this low-carb grilled salmon, featuring a crunchy cabbage salad on the side.

We live for Taco Tuesday at our house! But with so many varieties of tacos, they don’t need to be relegated to only one day of the week. Don’t miss this healthy sweet potato taco recipe with simple and healthy ingredients. They are fiber-filled, keeping you full and satisfied, and are a fantastic option for those interested in low-carb dining.