Our Favorite Meatless Protein Options

Meatless protein options

All Of The Protein Without The Meat

It can be overwhelming to try and get enough protein when steak, chicken, and other meat-based proteins are off the table. Luckily with the number of delicious protein options available, there are many ways to intake a healthy amount of protein and go entirely meat-free.

Do you really need to have meat with every meal? The short answer is no. The concept of having meat with every meal is an old-school way of thinking. There are plenty of meatless options out there to give you variety and help you hit your nutritional goals without compromising your preferences. Keep reading for a variety of meatless ways to incorporate protein into your life.

How Can I Get Protein Without Eating Meat?

Does all protein have to come from an animal? No way! There are many different sources of high-quality protein, all animal-free.

Vegetables

Get your protein with greens! Veggies high in protein include broccoli, brussels sprouts, sweet potatoes, potatoes, artichokes, asparagus, and spinach. All of these contain 4-5 grams of protein per cooked cup.

Legumes/Grains

Legumes and grains for the win! Soybeans pack a mean protein punch with 31.3 grams of protein/cup. The legumes such as lentils, white beans, cranberry beans, split peas, pinto beans, kidney beans, black beans, and navy beans can deliver anywhere from 15-17 grams of protein/cup. You can also try cornmeal (4.4 grams/cup), kamut (also known as wheat berries) (9.8 grams/cup), quinoa (8.1 grams/cup), whole wheat pasta (7 grams/cup), wild rice (6.5 grams/cup), millet (6.1 grams/cup), oatmeal (5.9 grams/cup), and buckwheat (5.7 grams/cup). When it comes to legumes and grains, there are plenty of options to satisfy even the pickiest of tastebuds. While packed with protein, some of these options are denser in carbohydrates so be sure to pay attention to the nutrition facts and also check with your approved proteins list included in your Xyngular bundle or kit.

Nuts

Nuts are an excellent source of protein. But what kind? The choice is up to you! Add almonds to your diet (7 grams per 1/4 cup), walnuts (4.5 grams per ¼ cup), pistachios (6 grams per ¼ cup), cashews (5 grams per ¼ cup), pine nuts (4.5 grams per ¼ cup), brazil nuts (4.75 grams per ¼ cup), or the traditional classic peanuts with 9.5 grams per ¼ cup. If you prefer nut butter for your protein, peanut butter is a heavyweight, weighing in with 8 grams of protein in two tablespoons. Coming in second place is almond butter with 7 grams of protein in two tablespoons. Other options depend on your taste preferences but include walnut butter, cashew nut butter, and sunflower seed spread. As a warning, nuts are also quite high in fat content as well which isn’t necessarily a bad thing if you eat them in moderation.

Fruits

Go tropical! Guava is one of the most protein-rich fruits with 4.2 grams of protein in every cup. Other choices include jackfruit (3 grams per cup), avocado (3 grams/cup), apricots (2 grams/cup), blackberries (2 grams/cup), kiwi (2 grams/cup), cherries (1.6 grams/cup), or even raisins with 1 gram of protein per cup.

Protein Powders

Looking for a quick and satisfying protein fix? Protein powder to the rescue! Xyngular Lean provides 10 grams of protein per serving to help you hit your protein goals, fill you up, and reduce cravings throughout the day. It also contains all nine essential amino acids that support lean muscle development and recovery, digestive enzymes to support gut health, and all the benefits of vitamins and minerals.* Adding Xyngular Complete Collagen™ to the mix will improve digestion and skin elasticity, all while boosting your natural collagen production with 10 grams of multi-sourced collagen protein.*

Five Meat-Free Protein-Rich Dinner Ideas

Looking for new recipes? Check out these meat-free dinner options.

Sweet Potato Kale Curry Recipe

Calories: 230, Fat: 3g, Protein: 7g, Carbs: 46g

This meatless option contains protein-rich vegetables that can serve as a main dish or a complimentary side dish. Meatless Monday!

Thai Green Curry Recipe

Fat: 18g, Protein: 13g, Carbs: 41g

Bring your favorite takeout meal home! Packed with flavor, fiber, and protein, rich flavors abound in this vegetarian recipe!

Vegetable Frittata Recipe

Calories: 219, Fat: 15g, Protein: 15g, Carbs: 5g

Jumpstart your morning with this quick and easy protein-packed super meal or try it at lunch with a light salad. You can also sauté your favorite vegetables and serve it in the evening for a light dinner.

Easy Tofu Scramble Recipe

Calories: 429, Fat: 33g, Protein: 23g, Carbs: 18g

Whipping up a low-carb scramble requires no prep time, and it only takes a few minutes from skillet to plate. Tofu is always a protein win!

Spinach Salad Recipe

Calories: 284, Fat: 24g, Protein: 11g, Carbs: 12g

When it comes to veggies high in protein, spinach is the clear winner, containing one of the highest levels of protein. Try this refreshing classic on its own or as a side dish to compliment your main meal.

High-Quality Protein Per Serving With Complete Collage And Lean

Protein in a powder is easy to prepare and easy to consume. Offering quick and easy protein on the go, this option offers little to no clean-up. It is a high-quality form of protein that fits into any lifestyle or meal plan. Xyngular Complete Collagen™ and Xyngular Lean were created with the knowledge that protein is key for wellness and weight loss, and that quality counts. Xyngular Complete Collagen™ is formulated with ethically-sourced collagen and amino acids that promote digestion and overall gut health.* Plus, it's so easy to add to your daily routine! One scoop of Xyngular Lean works to check appetite while building lean muscle.*

Log in to your Xyngular account, or call your distributor and order Xyngular Complete Collagen™ and Xyngular Lean today!

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

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